Please be advised that Dumas Bay Centre’s food service operates on a buffet-style basis. In order to ensure a seamless and enjoyable dining experience for all guests, we have specific minimum order requirements for menu items.
- For all wrap varieties, there is a minimum order requirement of 5 wraps per type.
- However, for the tofu wrap, we can accommodate lower quantities upon request to accommodate dietary restrictions and needs. Please feel free to discuss your specific requirements with our team.
Other Entrées, Soups, and Snacks:
- For all other entrées, soups, and snacks on our menu, there is a minimum order requirement of 12 items per selection.
We appreciate your understanding and cooperation in adhering to these minimum order quantities, which help us maintain the quality and variety of our catering offerings. If you have any questions or need further assistance, please don’t hesitate to contact our team, who will be happy to assist you.
Thank you for choosing Dumas Bay Centre for your event. We look forward to serving you and your guests with delicious food and exceptional service!
VEGAN AND VEGETARIAN OPTIONS AVAILABLE UPON REQUEST.
Side salad – $5.00
Pot Pies – $8.00
Beef, Chicken, or Vegetable.
Wraps (includes chips) – $15.95
Turkey Pepper Jack—Oven roasted turkey, pepper jack cheese, green leaf lettuce, sweet peppers and dijonaise wrapped in a flour tortilla
Chicken Caesar—Tender seasoned chicken, romaine, parmesan, tomato, and classic Caesar dressing wrapped in a flour tortilla
East Asian Chicken—Marinated and grilled chicken, red and white cabbage, shredded carrots and house-made with Thai mayo wrapped in a flour tortilla
Vegan Tofu—Marinated and roasted tofu, red peppers, zucchini, red cabbage, grilled vegetables and house-made with Thai “mayo” wrapped in a flour tortilla
Box lunch available for wraps. $1.50 per box fee
Soups (includes salad & roll) – $17.95
Chicken and Rice—Chunks of tender chicken breast, onions, celery and carrots stewed in a savory broth with rice
Creamy Tomato Basil—Stewed tomatoes, shallots and spices with a touch of cream
Broccoli Cheddar—Roasted broccoli, shredded carrots, cheddar and cream
Beef Barley—A hearty broth with tender chunks of beef, barley, fresh herbs and vegetables
Entrees – $20.95
— Marinated and grilled chicken skewers served with lemon rice and roasted seasonal vegetables.
Thai Red Curry—Traditional Thai curry with chicken, jasmine rice, vegetables, basil and coconut milk
Teriyaki Chicken—Marinated and grilled chicken served with jasmine rice and roasted broccoli
Jambalaya—Traditional New Orleans creole dish with chicken and andouille sausage. Served with fresh rolls and side salad
Pasta Rigatoni—Bolognese or penne alfredo. Served with Caesar salad
Southwest Taco Bar—Choice of pork carnitas or grilled chicken served with flour tortillas, lettuce, salsa verde, grated cheese, sour cream and pico de gallo. Add rice and beans—$4.00
Pulled Pork Sandwich—Tender pork shoulder with Memphis style BBQ sauce on a toasted bun. Served with creamy coleslaw and chips